Combining advanced biotechnology and carbon recycling tools to manufacture bio-based products that meet the demands of the future.
Currently Operating in 13 Regions
April 18, 2018
Discover how Earth’s intricate climate system is changing. (Lisa's interview starts at 1:40:30 in)
March 8, 2021
Nicola Spalding, Mar 08, 2021 We asked our network to nominate founders, leaders and innovators in the food tech space, and wow did you guys/girls come through! We were overwhelmed by...
February 11, 2021
Introducing The Circulars Accelerator's very first cohort of innovators.
December 23, 2020
Saturday's last-minute tier change - and the mass of resulting food waste - is the latest blow the UK’s pandemic management has dealt to the climate.
November 2, 2020
Circular carbon network has released its new market report detailing the data behind the innovators, investors, corporates, and catalysts in the carbon space.
October 23, 2020
Carbon-Negative Food Made From Thin Air? This Science Fiction Idea May Be A Reality Sooner Than You Think
Air Protein aims to transform carbon dioxide into meat-free meat. In recognition of her work, Dyson was recently awarded the SynBioBeta 2020 Bio-Innovator of the Year Award.
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