Developing a way to produce real meat from animal cells, without the need to feed, breed, and slaughter actual animals.
- World’s first cultured beef meatball in 2016
- World’s first cultured chicken & duck in 2017
- Largest Series B funding round to date in the category in 2020
Currently Operating in One Region
January 22, 2020
Memphis Meats Raises $161 Million In Funding, Aims To Bring Cell-Based Products To Consumers For The First Time
Memphis Meats is on its way to being the first cell-based meat company to bring their product to market.
October 15, 2018
There's a looming crisis over the world's appetite for meat. This chicken nugget may be the answer.
May 12, 2021
Names are personal. They evoke emotions and memories that transport us to another time and place.
December 31, 2020
November 2, 2020
The alternative protein market has seen a considerable rise since environmentally friendly eating habits have taken center stage.
April 7, 2020
From the director of animal-rights film The Ghosts in Our Machine, the new documentary spotlight the burgeoning cellular agriculture industry with a focus on Silicon Valley company Memphis Meats.
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