Operating a reusable container program for enterprise foodservice.
Headquarters Brooklyn, New York, United States
Re:Dish is on a mission to reduce waste by providing the infrastructure and software to enable reuse at scale. Re:Dish applies this backend to third party reusable companies in need of tracking and washing as well as to its own dishware-as-a-service program. Re:Dish's turnkey, reusable dish/cup service is tackling the 1 trillion single use food service packaging items used in the US every year by replacing single use with reusables, and the service to collect and wash them daily.. With DishTrack®, its inventory and impact dashboard, Re:Dish clients are able to track their landfill waste diversion, carbon emissions savings, and water reduction, feeding directly into customer's Scope 3 ESG reporting. Re:Dish services corporate cafeterias and pantries, arenas, K-12 schools and universities, hospitals, production sets – anywhere food is served at scale.
- Built the first industrial washing facility to support reusable products at scale
- Expecting to divert more than 3 million single use packages from landfill in first full year of operation
- Raised more than $6 million to build a network of washing centers
Currently Operating in 57 Regions
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