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70/30 Food Tech
Creating plant-based ready meals that enrich human health using fermentation technology
70/30 Food Tech develops mycelium and plant-based products that offer meat substitutes with a healthy nutritional profile. The company uses fermentation technology to create ready meals and protein-replacement options that allow consumers to enjoy tasty comfort food while providing functional health benefits like sustainable weight loss, increased muscle mass, and improved blood sugar levels.
Headquartered in Shanghai, 70/30 Food Tech is the first and only functional ready-meal company in China that is 100% plant-based—and will be the first to introduce mycelium protein food technology to the Chinese market. The company has recently completed its seed round and plans to leverage partnerships to expand nationwide.
Notable Achievements
- Successfully developed fungi-based protein that will soon gain pre-market approval from the National Health Commission of China, giving us a
- Organized a product pilot in 2021 that has built a customer base of 1,000+
Currently Operating in One Region
Press Mentions
February 22, 2024
70/30 Food Tech Closes $700K Seed Extension & Launches Research Lab for Mycelium Protein
7030 Food Tech has launched a mycelium research lab and secured funding to pioneer mycelium-based proteins, aiming to revolutionize Asia's food industry. The company's innovative approach to...
Read on Green Queen »
February 20, 2024
70/30 Food Tech Launches Mycelium Research Lab and Successfully Closes Seed Extension
7030 Food Tech has opened a mycelium research lab and secured additional funding. The company is focused on developing sustainable food solutions using mycelium, a fungus with various applications....
Read on PRNewswire »More Ventures in Food & Water
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