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Growing Underground

Repurposing WWII air raid tunnels beneath the streets of London to sustainably grow herbs and leafy greens, saving energy and water.

Employees 21–50
Headquarters Greater London, England, United Kingdom
Growing Underground (GU) is a commercial urban farm located 33 meters under the streets of Clapham, London in a converted WWII air raid shelter. GU utilizes the latest LED lighting and hydroponic growing systems to sustainably grow fresh herbs and salad greens year-round. Committed to reducing their carbon impact, GU's growing methods are powered by renewable energy sources and use 70 percent less water than traditional farming methods. Supplying local food service, retail, and farmers' markets, GU reduces the need to import crops and minimizes wasted energy from long-distance food transport. By staying local, GU's fresh produce is supplied in less time, reducing waste and most importantly, maximizing taste.

Currently Operating in One Region

Press Mentions

June 20, 2018

Disrupt 100 celebrates the businesses with the most potential to influence, change, or create new global markets

Read on Disrupt 100 »

July 29, 2020

Startup pioneers of the post-pandemic world: your winners

Read on Sifted »

March 11, 2019

Investors develop a taste for radical thinking on food

Read on Financial Times »

February 9, 2019

Can 'agritecture' make cities self-sufficient? – in pictures

Read on the Guardian »

February 9, 2019

Growing Underground: Eco-farm flourishes in London WWII bunker

Read on NBC News »

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