The EVERY Company, headquartered in South San Francisco, is a market leader in engineering, manufacturing and formulating animal-free, animal proteins as ingredients for the global food and beverage industry.
Notable Achievements
- Raised over $240M from investors including Temasek, Grosvenor, and Grupo Bimbo (world's largest bakery)
- Achieved the highest yields ever reported in recombinant protein production and proved those yields at industrial scale
- Onboarded 15+ customers, including large multinationals, with $25M of signed demand
Currently Operating in One Region
Press Mentions
December 17, 2024
The EVERY Company Further Expands its IP Estate with European Union Patent for Recombinant Ovalbumin
The EVERY Company has successfully expanded its intellectual property portfolio by securing a European Union patent for recombinant ovalbumin. This achievement enhances its innovative capabilities...
Read more »December 2, 2024
The EVERY Company Awarded $2M from the US Department of Defense to Assess US-Based Manufacturing
The EVERY Company has been awarded a fantastic $2 million from the U.S. Department of Defense! This funding will help assess U.S.-based manufacturing capabilities, showcasing the company's...
Read on Joplin Globe »October 4, 2024
EVERY patents hero protein in egg whites using precision fermentation to introduce ‘new class of product applications’
The EVERY Company has patented a revolutionary protein derived from egg whites through precision fermentation, paving the way for innovative product applications. This groundbreaking achievement...
Read on foodnavigator-usa.com »September 24, 2024
EVERY Secures Foundational Patent for Ovalbumin Produced via Precision Fermentation
The EVERY Company has achieved a significant milestone by securing a foundational patent for ovalbumin produced through precision fermentation. This groundbreaking advancement positions them as...
Read on The Daily News »July 23, 2024
Africa must not get left behind in the coming technological stampede
Africa faces a critical challenge in keeping pace with global technological advancements. To avoid being left behind, the continent must invest in infrastructure, education, and innovation,...
Read more »June 17, 2024
World’s #1 Spanish omelet maker Grupo Palacios to formulate with The EVERY Co’s hen-less egg
Multinational food co Grupo Palacios has struck a deal with The EVERY Co to incorporate its animal-free eggs into its Spanish omelets.
Read on AgFunderNews »Work at The EVERY Company
Posted January 7, 2025
Process Engineer I (Downstream Process Development)
San Francisco, CA, USA
View Listing »Posted December 19, 2024
Senior Process Engineer (Capital Projects)
San Francisco, CA, USA
View Listing »More Ventures in Food & Water
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